Registration Deadline: Oct 21, 2026
Oct
22
2026
Hands-on Pizza Making Class!
Join Chef Michelle Pellegri of Roswell Baking Company for a fun & informative evening learning to make Neapolitan-style pizza at Roswell General. Guests will learn to make a fool-proof pizza dough from scratch, how to properly shape and build pizzas, and how to use a pizza peel to launch and bake in an 800F oven for a pizza that cooks in approximately 2 minutes!
Menu to include Neapolitan-style pizza with a variety of toppings and a dessert pizza. Gluten free option is not available.
This is a family friendly event.
ADMISSION INFO
INDIVIDUAL DATES & TIMES
- Oct 22, 2026 at 6:00pm - 8:00pm (Thu)





